Italian Pasta with Cold Smoked Salmon and Spinach
3 servings AI generated
Est. cost
$36.71
Cost / serving
$12.24
Calories
440
You have
9/10
Protein
28g
Shopping gap
ingredients you don't have on hand
Salt
Technique & source
Boil
Ingredients & cost
10 ingredients · $36.71 est. · click an item to open it
| Ingredient | Have? | Qty | Est. cost | Priced from |
|---|---|---|---|---|
| Italian Pasta | In pantry | 8 oz | $0.99 8 oz of 16 oz | italian pasta |
| Cold Smoked Salmon | In pantry | 4 oz | $1.00 4 oz of 16 oz | cold smoked salmon |
| Flat Leaf Spinach | In pantry | 2 cups | $1.89 | flat leaf spinach |
| Peeled Garlic | In pantry | 4 cloves | $11.96 4 ct of 1 ct | peeled garlic |
| Grape Tomatoes | In pantry | 1 cup | $1.99 | grape tomatoes |
| Organic Whole Milk | In pantry | 0.5 cup | $0.24 4 oz of 64 oz | organic whole milk |
| Mozzarella | In pantry | 0.5 cup | $3.49 | mozzarella |
| Green Onions | In pantry | 3 stalks | $3.15 3 ct of 1 ct | green onions |
| Salt | Missing | 1.5 tsp | — | — |
| Water | In pantry | 4 cups | $12.00 32 oz of 10 oz | purified wtr 10oz. |
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Method
- Bring salted water to a boil in pot and cook pasta according to package directions. Reserve 0.5 cup pasta water before draining.
- While pasta cooks, halve grape tomatoes, mince garlic, and slice green onions.
- In a pan over medium heat, sauté garlic 1 minute, then add grape tomatoes and cook 3 minutes until softened.
- Add milk and reserved pasta water, stir and simmer 2 minutes.
- Add spinach and stir until wilted.
- Toss drained pasta into the pan and combine well.
- Remove from heat and stir in mozzarella until melted.
- Flake cold smoked salmon over the top and garnish with green onions.
- Season with salt and serve immediately.